Stifado – Beef with small Onions
Ingredients
- a package of beef in pieces
- 12 onions (small)
- 3 tbsp olive oil
- 1/2 cup vinegar
- 1 tbsp salt
- 1 tbsp pepper
- 3 bay leaves
- 4 cloves of garlic
- 1 onion (big)
- 2 tbsp tomato paste
- 2 tbsp crushed tomatoes
- 3 pieces of carnation
- 2 cup water
Instructions
- 1
In this recipe you can add more spices but I used what I had available. Remove skin from small onions and put them away. Now chop onion and garlics in very small pieces. Use a pot, add the oil and adjust heat on number 7. Place inside the onion, the garlics and cook for 5 minutes. Add beef, brown them for 10 minutes and then add the water. Continue adding the salt, the pepper, the bay leaves, the tomato paste and crushed tomatoes, the vinegar , the sugar and the carnation. Now cook for another 1 hour and 45 minutes. Always check water if it needs more.
Enjoy!!!