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Linguine with Baby clams and Mushrooms

linguine with clams and mushrooms
Cooking Method
  • 250 grams Spaghetti
  • 2 tablespoons butter
  • 1 can baby clams
  • 1/2 can mushrooms
  • 2 tablespoons olive oil
  • 1 tablespoon dill
  • few capers
  • sprinkle of garlic powder
  • 1 tablespoon salt
  • sprinkle of pepper
  1. Directions

    First boil the pasta for 15 minutes and is done drain them and put them aside.
    Now use a pot, adjust heat on number 7. Add in the pot the oil and the butter, add mushrooms and cook for 5 minutes. Add the baby clams stir for a bit and continue to add the dill, the garlic powder, the pepper. Cook for another 2 minutes and add the pasta, stirr all ingredients together and taste. If it needs salt or pepper or even butter add. Pretty fast and easy to make.